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My experience with the Anova Nano Sous Vide Precision Cooker (2024)

My thoughts on the Anova Nano Sous Vide in my smart home: cooking precision, Bluetooth convenience, and a minimalist kitchen.

John Goodrich


January 10, 2024


I recently added the Anova Precision Cooker Nano to my kitchen setup and I’ve been impressed with how it fits with my focus on smart home tech and a minimalist lifestyle. This little device has turned out to be a major player in creating precisely cooked meals every time. As someone who enjoys finding gadgets that don’t clutter up the space and make life easier, the Anova Nano has checked a lot of boxes for me.


Property Value Property Value
Wattage 750 watts Voltage 120
Brand Anova Culinary Material Food Safe Plastic
Color Multi


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Discovering Sous Vide Perfection

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Embarking on the journey with the Anova Precision Cooker Nano has been a game-changer for my kitchen routine. As someone who values smart home technology and minimalism, I’ve found this cooker to be an essential tool in achieving consistently perfect dishes. Its high-tech features blend seamlessly with the straightforwardness I look for in cooking tools.

Here’s my explanation of this gadget’s features:

  • Temperature Range: This appliance can handle a wide temperature range from -32°F to 197°F, enabling diverse food preparations.

  • Precision Cooking: Consistent temperature regulation ensures uniformly cooked meats, retaining all their juices.

  • 750 Watts and 120 Voltage: These specifications are common for home use and offer sufficient power for cooking.

  • Remote Control: Controlling the device using Bluetooth from a smartphone within a 30 feet range is very convenient.

  • Materials and Construction: The plastic used is food-safe and the overall build appears strong. Its design is contemporary for a modern kitchen.

Yet, while I’m impressed by the restaurant’s dish quality, there are issues. Meats are exceptionally tender and moist. Chicken is perfectly cooked without dryness. However, some concerns exist.

Notably, the device requires extra time to heat up when submerged in large amounts of water or cooking large, cold pieces of meat. This may add to your planning time for cooking. Furthermore, while the Anova app is generally beneficial, it might cause inconvenience for some users who prefer Wi-Fi connection instead of Bluetooth or encounter issues with the smart features.

My Anova is a reliable appliance. I’ve used it frequently, and it hasn’t disappointed me, despite receiving a refurbished unit accidentally. It’s durable, and I appreciate its longevity. While the refurbished unit was not ideal, it didn’t significantly affect my overall satisfaction with the product.

The Anova Nano delivers excellent results in my compact kitchen, replacing multiple gadgets with its innovative design. I cook chuck roasts, rib eyes, and even long-cooked dishes like a 29-hour marvel to perfection with this modern culinary tool. With restaurant-quality outcomes in a home setting, the Anova Nano is an indispensable addition to my cooking setup.

In a modern kitchen, the Anova Precision Cooker Nano functions flawlessly. Its integration has proven its value in delivering perfectly cooked steaks.

Smart Cooking with Bluetooth

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Incorporating smart technology into my kitchen with the Anova Precision Cooker Nano has been an exciting experience. This device bridges the gap between traditional cooking methods and my modern smart home. Here’s what I discovered during my experimentation:

  • Smartphone Control for Kitchen Appliances: I can easily start cooking from anywhere in my house using my smartphone. No need to stand near the stove; my phone acts as a remote control for my kitchen appliances.

  • Receiving Cooking Notifications directly on my phone saves time worrying about overcooking and allows more time for family and personal projects.

  • Material and Build: The device is constructed from robust food-safe plastic.

  • Bluetooth Connection: This device allows me to control it from up to 30 feet away, which is sufficient for my home setup requirements.

Now, the Bluetooth connectivity poses a limitation in terms of range for me, but it hasn’t caused significant problems given my small living space. However, for larger homes, staying close to the kitchen might be necessary. Additionally, there have been instances where the cooktop unexpectedly stopped heating, which could potentially inconvenience someone less attentive or in a hurry.

Let me share my experience with my first meal. I chose a steak cooked to an exact 129 degrees Fahrenheit. After cooking and cooling, it was seared in a hot cast iron pan. The outcome amazed me – a tender and juicy steak that made me feel like I had suddenly mastered culinary arts. This method is ideal for meats, poultry, and vegetables alike, ensuring consistently perfect results, similar to those served at upscale restaurants.

However, the Nano product has some drawbacks. The heating process can be sluggish, so it requires patience. Knowing this beforehand could have helped me make a more informed decision, possibly saving some money by choosing a Bluetooth-only model.

Using the Anova Nano, I’ve significantly improved my home cooking. My husband believes I’ve become a five-star chef almost instantly, which I don’t dispute. I’ve even purchased additional units for my children. Although it has some quirks, the Anova Nano has earned a place in my modern, tech-focused kitchen. It offers more than just smart cooking; it provides intelligent kitchen management at my fingertips.

Potential Drawbacks Considered

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Navigating the smart cooking world and minimalist kitchens, using the Anova Nano Sous Vide Precision Cooker comes with its own set of pros and cons. Here’s a detailed exploration of its advantages and disadvantages I’ve observed:


  • The Anova Nano is user-friendly, making it a pleasant experience for me who prefers uncomplicated designs.

  • Compact size is a definite plus – it doesn’t hog counter space and suits the minimalist aesthetic.

  • With my smartphone, I have the ability to effectively manage and customize the settings of my smart device control system.

  • The cooking results are impressively excellent, consistently delivering juicy and well-cooked steaks.


  • Power and heat take time to function effectively. They struggle with larger, colder items.

    • Sudden operational stoppages can be annoying.
    • When considering smaller models, remember that they require lower water levels compared to larger ones.
  • My smart home system encounters challenges due to poor WiFi connectivity. The inconsistent signal prevents it from combining effectively with other signals, leading to numerous issues within the system.

Sous vide precision cooking has dramatically enhanced my home meal experiences, delivering moist and tender results that surpass those achieved through other techniques. The precision of this method allows us to set both temperature and time with great accuracy, ensuring consistent and convenient outcomes.

I’ve encountered some challenges with certain features of the device. The most significant issues include a long heat-up time and inconsistent connectivity. The extended wait for the preheat process was disappointing, as I had anticipated a “set-it-and-forget” experience.

Upon purchasing a refurbished Anova Nano, it is essential to be aware that its warranty may not provide the same coverage as a new product. The warranty clearly states that refurbished items are not eligible for certain repairs or replacements. My experience aligns with this reality, as I received an Anova Nano in this condition and encountered issues. Upon receiving mine, I found it lacking a recipe book and had a dirty part. These were unexpected findings for refurbished items.

In evaluating the product’s features, its advantages outweigh the potential drawbacks for many users. The connectivity issue may discourage tech-savvy individuals, but the excellent cooking performance usually makes up for this inconvenience. Patient users will find that this device delivers impressive culinary results.

Despite the challenges, I will continue using the Anova Nano in my kitchen. The benefits of improved meal quality outweigh any inconveniences. However, prospective buyers should weigh its unique features against their cooking habits and smart home setup.

Final Verdict and Recommendations

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I have grown particularly fond of my Anova Nano Precision Cooker, a compact-sized sous vide device that has seamlessly integrated into my minimalist kitchen. Its quiet operation and compact size make it an ideal addition to my space-conscious culinary setup. Moreover, this precision cooker’s exceptional temperature control empowers me to create restaurant-quality dishes consistently.


  • Reliable temperature control for perfect cooking results.
  • Smart device control with seamless app integration.
  • The ease of use, especially with Bluetooth connectivity.
  • Compact and suitable for a minimalist kitchen setup.


  • Occasional issues with maintaining heating/circulating.
  • Slightly less power than other models which affects heating times.

This cooker has been a revelation for cooking meats to that just-right level of doneness, and it’s nearly foolproof. There’s a certain peace of mind that comes from being able to walk away, tend to other matters, and receive notifications on my phone when my food is ready. In terms of smart home integration, it blends in without being intrusive, which is a boon for tech enthusiasts looking to keep their living space uncluttered.

However, it’s important to note that I’ve encountered some inconveniences with this appliance. At times, it unexpectedly stops preheating, requiring my constant attention. Additionally, for larger cuts or frozen items, patience is a necessity as the heater takes longer to reach the desired temperature.

In the overall picture, the Anova Nano’s drawbacks are not significant compared to its ease and high-quality cooking capabilities. Though it takes longer than expected to heat up, proper planning can mitigate this issue. The occasional stop-start problem is a minor annoyance rather than a consistent concern.

Considering the product’s cost and benefits, I find it valuable for my cooking experiences. As a minimalist, its space-saving feature is an advantage. Although limited to one WiFi signal, its convenience remains significant.

Given these considerations, I suggest examining warranty and refurbishment information before purchasing. It’s essential to ensure you’re satisfied with the coverage you’ll receive.

Would I recommend the Anova Nano Sous Vide Precision Cooker? Yes, I would, particularly for beginners in sous vide cooking or those aiming to streamline their food preparation without compromising quality. Despite a few issues I’ve encountered, this appliance has shown great value in my modern kitchen.